Other Barry
Blackberry Tart
Description:
Saucy’s first kettle sour, fermented on a ton of Oregon Blackberries. Deep purple, tart, and thirst-quenching.
ABV: 5.5%
Description:
Blackberry Tart
Saucy’s first kettle sour, fermented on a ton of Oregon Blackberries. Deep purple, tart, and thirst-quenching.
ABV: 5.5%
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